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Regenerative Farming in Bali and Beyond

Astungkara Way is building a collective model for regeneration.

We work with rice farmers, hospitality, schools, youth, researchers, travelers, and local institutions to support the transition to regenerative farming and rebuild local food systems around it.

From Rice to Regeneration

Our work began in 2020 with helping rice farmers in Bali transition away from chemical-intensive practices.

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And over time, that work has grown into something broader: a model for island-level regeneration.

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Regeneration needs systemic change.

We see regeneration as a multi-stakeholder movement.

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THE FARMING method

Our work is grounded in regenerative rice systems developed and validated over more than 15 years by Dr. Uma Khumairoh and researchers from Wageningen and Brawijaya Universities.

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Since 2022, Astungkara Way has been adapting this work with farmers in Bali. The method is powerful, but scaling it requires more than agronomy alone. It requires practical adoption pathways, field support, demonstration plots, Champion farmers, and strong impact data over time.

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Why THis matters

Rice landscapes across Indonesia are under pressure from declining soil fertility, chemical dependence, biodiversity loss, and water contamination. Rice farming itself is at stake.

Through our work with farmers and research partners, we have already seen strong field results:

  • 250+ farmers engaged 

  • Stable yields vs. chemical-based farming, outperforming in difficult weather years

  • Average household profits up 37% within 1 year

  • Soil organic carbon doubled from 2% to 4% within 2 years

  • Biodiversity index improved from 1.03 to 1.45 (1.5 is a balanced ecosystem)

  • Heavy metals in irrigation water fell from 10-15x above safe levels to safe thresholds.

This needs to become the norm.

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OUR EXPERIENCES

Regenerative farming does not only require farmers to shift. We all need to.

That is why Astungkara Way created the Trails and Farm Experiences: to give people direct, hands-on experiences of regeneration in practice.

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Experiences are one of the ways our movement goes from local to global. They help people encounter regeneration directly and become seeds of change in their own communities.

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They also explain why hospitality supports our work with farmers. We build meaningful experiences of regeneration that create value for guests while helping direct attention, relationships, and resources to local farming communities.​

How the movement grows

Farmer transition is the core of the model. That means outreach, trust-building, training, field support, demonstration plots, Champion farmers, adapted tools, and impact measurement over time.

A lot indeed.

So we have built three connected pathways to support farmers and help the movement grow.

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1

Regenerative Services

We connect hospitality to local regeneration. As a community engagement arm for our partners, we provide farmer outreach, training, local upskilling, impact tracking, and pathways for hospitality to local procurement and meaningful guest experiences.

2

Regenerative Farming Academy

Our Academy trains farmers and landscape gardeners in regenerative practices. It also hosts our Regenerative Champion Sponsorship Program, where $20 per month supports one farmer’s full transition to regenerative farming.

3

Regenerative Rice

We support farmers through the transition from conventional to regenerative farming, offtake their rice, and bring it to market. Hotels, restaurants, shops, and distributors can purchase our regenerative white, red, and brown rice.

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A model built for resilience

Astungkara Way combines farmer transition, scientific validation, hospitality partnerships, experiences, local procurement, and regenerative rice sales into one integrated business-impact model.

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Regeneration needs more than good intentions.

 

It needs a system that supports farmers, creates value for funding partners, builds public awareness, and remains financially resilient over time.

This is the model we are building in Bali and Lombok.

Data & Evidence

Our farmer training programs are built on four years of field learning and intensive data collection on the economic, social, and environmental impacts of regenerative farming.

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This work has grown into a unique field databank built with farmers across Bali and Lombok, tracking the best practices, and issues, that are part of the transition from conventional to regenerative systems over time.

This allows us to create evidence-based, effective farmer pathways for transition.

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250+

participating farmers

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439

plots implemented and studied

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52

hectares of paddy studied

Scientist Examining Plants

>900

impact observations

join the movement

Whether you are a hospitality partner, a donor, a buyer, a school, or simply someone looking for a more meaningful relationship with food and land, let’s work together to regenerate!

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